Food Loss and Waste: A Global Problem
Globally, 14 percent of food valued at an estimated USD400 billion is lost from harvest up to, but not including retail (FAO, 2019). Seventeen percen…
Globally, 14 percent of food valued at an estimated USD400 billion is lost from harvest up to, but not including retail (FAO, 2019). Seventeen percen…
NDTV, DECEMBER 28, 2022 Millions of people go hungry every day as a result of poor management of the food resources that could be used to feed the tr…
The estimated economic value of post-harvest losses in India was INR 926.51 billion (USD 15.19 billion) in 2014. While this is an underestimation of …